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6 Reasons I Brew My Own Coffee…

This is a guest post by Bob Bessette, the blogger behind Totally Unique Life. The blog is geared toward practical solutions, tips, and advice for your life.

I used to be like most of you and stopped at my local Dunkin Donuts or Starbucks on the way to work to pick up my morning cup of joe. I even got to know the wait staff on a first-name basis. Even at work, I would be the first to grab my cup of crappy coffee. Yes, it was horrible, but it was free. So I waited in the coffee line and filled my paper cup with the horrid brew.

Then I met Mike Crimmins, the illustrious owner of this blog. Mike so graciously agreed to do a guest post on my blog a while back, at my request. I didn’t know him from Adam but I wandered onto his Daily Shot of Coffee blog and thought that it would be great to have a coffee post on my blog. After reading his post, I became intrigued at the prospect brewing my own coffee at work, in lieu of stopping to buy it, or drinking the free concoction at work. So why did I switch my everyday habit?

1.The enjoyment of my personal coffeemaker.
Mike gave me a couple of recommendations for a personal coffeemaker. Believe it or not, I wanted to cut back on my caffeine intake because I was drinking the free coffee at work throughout the day. I found that I was having trouble sleeping at night and had to make up for it with more coffee the next day. It was a vicious cycle. So I vowed to have one large cup of great coffee each morning. This is where the personal coffeemaker came in. It fits right in the corner of my desk and brews coffee right into a large stainless steel mug. It also has a permanent filter so I don’t have to regularly buy filters, which adds to its convenience.

2.The Variety
Just as there are a myriad of different types of wine, the same can be said of coffee. In fact, I like to compare coffee to wine because there are so many different types out there, but so little time. If you navigate Mike’s blog you’ll find a number of exclusive coffees that you can purchase. I’ve done it and I have not regretted it.

3.The Consistency
I can’t remember how often I have gone to one of these coffee shops and there is no consistency from one day to the next. The personnel are constantly changing in these stores and so is the product. One day, the coffee is fine, the next day it could taste bitter. If you make it yourself, you have complete control over the quality control and you will have a consistently great brew each morning.

4.The Freshness
Mike recommends grinding the beans each morning. He says that ground coffee goes stale in fifteen minutes. So, I took his advice and purchased a coffee grinder. This also means that I buy the coffee beans, rather than having it ground ahead of time. The difference is noticeable and I can now say I have truly fresh coffee each morning!

5.I save money.
I haven’t actually worked the numbers yet but I’m definitely saving money by buying my own beans, grinding them, and brewing my own coffee each morning. Not only am I saving money on coffee, but I am steering clear of the donuts, muffins, and other assorted goodies that are available at the local coffee shop. If I want to, I can bring in my own pastry or muffin to have with my coffee, at a fraction of the price.

6.It’s fun!
I actually look forward to going into work each morning and brewing my own personal java. I feel like I’m doing something special for myself and look forward to trying out the new brands of coffee. To be honest, it secretly bothered me that I was stopping at the coffee shop each day, shelling out good money for an inferior product. I did it out of convenience, but I’m finding that brewing my own coffee is more convenient and better for me.

If you enjoy drinking good coffee, I suggest that you follow my lead and buy a personal coffeemaker and some great coffees. Subscribe to Mike’s blog and explore the world of great coffees. I guarantee you that this experience will add a little spice and variety to your life. And we can all use that, can’t we?

Bob Bessette is the blogger behind Totally Unique Life.  He is currently a software professional at a corporate giant, has been involved in the Information Technology world for the past 20 years and before that was a research scientist for 10 years with the U.S. Department of Defense.

Photo by viZZZual.com

About Mike

Mike Crimmins is the highly caffeinated founder of Daily Shot Of Coffee. Besides drinking way too much coffee, he's obsessed with the Yankees and getting dirty on his mountain bike.

14 comments

  1. I had the same experience with drinking more and more coffee.

    I got a french press (easier to make just one cup), and invest in really good quality coffee. Rather than drinking 6 or 7 hasty, mediocre, expensive cups during the day, I splurge on quality coffee and take the time to really enjoy my morning cup.

    Sometimes, after a really stressful day I’ll treat my self to a second cup when I get home.

    Not only has it saved me money, but taking the time, and ritual, of brewing my own coffee has really increased my appreciation for coffee, beyond a method for getting caffeine into my blood stream.

    • Hi Katrina,
      Thanks for your comments. I purchased some whole beans from one of Mike’s advertisers, Jarbee, and I’m really enjoying the Seattle Blend. I have to admit that my morning coffee is about 1.5 cups but I savor it. I have been able to keep to that one cup since the 1st of the year. My sleeping is better and my overall alertness throughout the day. I don’t go up and down like I was between crappy cups of coffee.
      I’m not sure how much money I am saving but after a few months I’ll check out the comparison as I track all of my spending.

      Best,
      Bob

  2. Hi Nour,
    Thanks for your comments. I actually really liked the folks at Starbucks because they tended to be friendly, but not in a fake way. I couldn’t say the same for Dunkin Donuts, which I am ashamed to say, I have frequented in the past. I am really lovin the morning coffee experience at work with my new personal coffee maker at the recommendation of Mike. I will NEVER quit drinking coffee, or wine for that matter…
    Thanks for your comment on my post…
    Best,
    Bob
    .-= Bob Bessette´s last blog ..The Special Benefits of Giving Blood =-.

  3. This is a great blog! Thanks for the post! I used to work at a Barnes and Noble cafe and one lady came every morning and complained how expensive the brewed coffee was. If it wasn’t about good customer service and making money, I would’ve told her “why are you here then, stop complaining and make your own!!??”

    I like the point about skipping the pastries at the coffee shop. I’m a dietitian and absolutely agree that out of sight, out of “body” ! I’ll use your tip when working with my clients :)

    And coffee aroma! mmmmm

  4. I just wanted to thank Bob again for the guest post. This week has been crazy with my day job and this guest post really helped. Plus, it’s a great read. I love hearing stories of people that used to drink “crappy” coffee and are now drinking quality coffee.

  5. I used to be one of those who drank the free coffee at work. At one place in particular the offices were so cold I would have coffee all day long. Yet, it was retched. I much prefer to brew my own, yet am nowhere near the level of my sister who grinds the beans then uses a French press. That stuff will put hair on your chest whether you want it to or not!
    .-= Anne´s last blog ..Frivolity Can Lead to Greater Thoughts, Just Not Today =-.

    • Hi Anne,
      It’s funny but they just put in a brand new coffee system at my work last week and I haven’t even tried it. Everyone is raving about it because the previous stuff was horrible (as I wrote in the post). I’m still sticking with my personal brew because I know everything that is going into it. My co-workers don’t know what they are missing. I am impressed with your sister and her French press. It might be worth a little extra hair! :-)

      Best,
      Bob
      .-= Bob Bessette´s last blog ..The Special Benefits of Giving Blood =-.

  6. Nicely stated. I use to frequent Starbucks, et al, but now my wife makes the coffee at night and sets the timer for a few minutes before our alarm clock goes off. So not only do we have freshly brewed coffee when we wake, we also have the rich aroma wafting through the house. After trial and error we have taste tuned our coffee to just the way we like it and find our interest in coffee shops has diminished.

    I would also like to mention Mike’s wonderful skills of blogging; interesting and creative. Thanks for your help with my blog. Alpha Dog

    • Hi Steve,
      Mike is a great guy and was very kind to do a guest post on my blog at my request. There was no hesitation and I appreciated that very much. I am doing my best to try different coffees myself. Recently Mike had an offer for a free sample of Jarbees coffee and I got the Seattle Blend. It was so good I ordered a pound of the whole beans for myself just the other day. Glad to hear you’ve joined the ranks of home brewers!

      Best,
      Bob
      .-= Bob Bessette´s last blog ..The Special Benefits of Giving Blood =-.

  7. Great post Bob,

    Glad to hear the ‘At work coffee solution’ is working out for you!

    Seems more and more people are ditching Starbucks, or the myriad of other costly, crowded options out there, and enjoying the variety and freshness that brewing your own coffee can bring.

    I love how you liken coffee to wine… I have been saying that for a while myself. How many ‘wine snobs’ do you know that only ever drink one type of wine? None! Why? Because variety is life! ( I should get that put on a t-shirt)

    Anyway, nice post…

    Billy
    “All Coffee is Good… Some Coffee is Better!”

    • Thanks for the comment Billy. Yeah, I’m lovin my new coffeemaker and my cubicle neighbors are jealous when they come into work and smell my fresh brew wafting through the air…I even got away from half and half at Mike’s suggestion and I’m really tasting the coffee so much more now. I still use a small packet of raw sugar but may wean myself off of that as well. I know one thing, I will never quit coffee…

      Best,
      Bob
      .-= Bob Bessette´s last blog ..The Special Benefits of Giving Blood =-.

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