It was a Sunday, exercise done, kids given breakfast and now playing, the morning slipped into a kind of a relaxing calm. The local public radio station, playing under the sound of a kids show, my ears focused on it. Enjoying the moment, the radio started playing a show I had heard all ready. I was now watching the spillage of time. It eventually dawned on me that there was a significant crack in the reality of my morning. I had not yet sipped what I prepared just 18 hour prior, Ice Brewed Coffee.
The previous evening, I took the remaining portion of the Kohana, Hawaiian Prime Cold Brewed Coffee I made for the day, put it into a silicone ice tray and setup a new batch of Cold Brew Coffee. The coffee ice cubes were motivated by this post by the way Simple Tips To Stay Cool With Iced Coffee. For the duration of these warmer days, ice coffee hits the spot every time and in the morning, it’s actually pretty relaxing if done right.
I commonly like to sip my cold brew coffee devoid of milk and with a slight amount of agave nectar. I usually don’t use ice because I don’t like when my coffee gets watered down. I made the coffee ice without agave though. It was nice to take time with my ice coffee, and not loose coffee flavor, I just lost sweetness. This is basically a brilliant concept, to me, why did I not think of this.
There is nothing like taking the time to experience coffee. Be well, do your best to drink good Coffee, keep in touch.
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I just have to say, that looks delicious! Stop by my site sometime at ChronosCoffee.com!
Is it me, or do the coffee ice cubes look like dried peaches? This has inspired me to try it out with some French roast. I heard, I think through this blog, that dark coffees taste better than lighters ones when cold. Nice article Gevon
GServo, nice article. I have always had my iced coffee as a frappe and will have to try your method. I don’t have silicone ice cubes so my ice won’t be as pretty but it will work I am sure.
Thanks for sharing!
Ciao,
Ardee-ann
all this about coffee ice cubes has me thinking of shaving large blocks of frozen coffee ice and making a shaved coffee ice…i think they
that would be terribly good on a hot day.
never had one but it would be good.
Howard, shaved ice coffee does sound good. I wonder what I can do with my blender or food processor! Hmmm!!!!
Ardee-ann
oooh another project heheheheheh
I third that! That sounds great.
Not only is your thinking spot on – but visually it’s so pleasingt! Well done Gservo – actually it’s more than pleasing…it makes me want to try it out right away. But I agree with Ardee-Ann, mine won’t be as pretty without the silicone ice tray – gives me yet one other thing to put on my CoffeethingsIwant list.
Thanks for trying it with our Hawaiian Prime – I KNOW that was delish.
Piper
yes, next step is to get an interesting silicone tray, you know this can become the new coffee art craze,
gservo ~ We are all about the art of coffee drinking so now we need to follow your example of coffee as art. I have some glasses that will be perfect for this, now to improve my presentation. Ciao!
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