1. I love the fruit blueberry.
2. I like coffee with a blueberry dessert.
3. I hate almost all fake fruit flavors (especially banana, grape, orange, watermelon, apple, blueberry…etc…lol…).
4. I would hate this coffee.
5. I hate most flavored coffees, with exceptions of anything spiced, vanilla, or chocolate. When I first started drinking coffee at age 11, I lived for flavored coffee and coffee creamers of all sorts. As I have aged, my palate has…refined (not to sound snotty to those who love their flavored coffees – to each his/her own). I love tasting subtle nuances to regular coffee that have different “flavors”; like the types you pick out, nut, honey, subtle sweetness, tart fruitiness to the beans, the richness and depth to the roast, etc. With my exceptions listed above, I think flavored coffees just tend to mask mediocre coffee. I’m a quality-oriented person; give me the best of anything, even it costs a pretty penny, rather than cheap junk. That’s not to say that you can’t get really good “something” for not a lot of money; it just requires knowledge/homework and a discerning palate. I used to looooove hazelnut coffee…and now even when I smell it, it sort of makes me want to hurl. It’s mostly that cloying, artificial, chemical taste/aroma to flavored coffees that my senses completely reject. Chocolate, spice, and vanilla are pretty basic and, I think, taste better as coffee flavors (as they complement naturally), rather than unique fruit or flavor combinations. I just simply love the taste of unadulterated joe Bring on the different roasts, regional beans, etc. – I’m all over that like white on rice – and I’ll let everyone else have the “White Chocolate Christmas Coffee” or “Raspberry chocolate cheesecake coffee” any day.

Now I feel bad that I kind of ranted on your blog about my flavored coffee snobbery haha.

So to answer your original question, “no” blueberry coffee is my favorite