<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd"
xmlns:rawvoice="http://www.rawvoice.com/rawvoiceRssModule/"
	>
<channel>
	<title>Comments on: Single Origin Peaberry From Doi Chaang Coffee Review</title>
	<atom:link href="http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/feed/" rel="self" type="application/rss+xml" />
	<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/</link>
	<description>Your Source For Everything Coffee &#124; Coffee Reviews, Coffee Product Reviews, Coffee News And More</description>
	<lastBuildDate>Fri, 10 Feb 2012 20:38:31 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
	<item>
		<title>By: Coffee Review: Doi Chaang Single-Estate Piko&#8217;s Peaberry &#124; Coffee Obsessed</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-4792</link>
		<dc:creator>Coffee Review: Doi Chaang Single-Estate Piko&#8217;s Peaberry &#124; Coffee Obsessed</dc:creator>
		<pubDate>Mon, 17 May 2010 14:14:58 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-4792</guid>
		<description>[...] in the background. The earthy tones with woody hints and dark cherry (much like Mike over at Daily Shot of Coffee experienced), this non-bitter, dark blend was a great experience with every sip of the cup.If you are a coffee [...]</description>
		<content:encoded><![CDATA[<p>[...] in the background. The earthy tones with woody hints and dark cherry (much like Mike over at Daily Shot of Coffee experienced), this non-bitter, dark blend was a great experience with every sip of the cup.If you are a coffee [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: David Dexter</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3802</link>
		<dc:creator>David Dexter</dc:creator>
		<pubDate>Sun, 28 Feb 2010 06:32:58 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3802</guid>
		<description>I&#039;ve always been drawn to Peaberries, due to the unique flavor for one.  Actually, most coffees I roast have a few peaberries mixed in... it&#039;s a lot of work to hand-sort peaberries, hence the higher prices (and hence their being in most every bag of green).  This peaberry sounds pretty good with the dark cherry and woody taste, though I am rarely a fan of dark roasts.  I would be interested in the cultivar of the peaberry.  Guess it depends on the customer base though... 100% Arabica doesn&#039;t say much to me. (cool to see they have the &quot;Civet-processed&quot; coffee!)
.-= David Dexter&#180;s last blog ..&lt;a href=&quot;http://enlightenedbean.com/2010/02/java-roasting-cafe/&quot; rel=&quot;nofollow&quot;&gt;Coffeehouse Review – Java Roasting Cafe&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always been drawn to Peaberries, due to the unique flavor for one.  Actually, most coffees I roast have a few peaberries mixed in&#8230; it&#8217;s a lot of work to hand-sort peaberries, hence the higher prices (and hence their being in most every bag of green).  This peaberry sounds pretty good with the dark cherry and woody taste, though I am rarely a fan of dark roasts.  I would be interested in the cultivar of the peaberry.  Guess it depends on the customer base though&#8230; 100% Arabica doesn&#8217;t say much to me. (cool to see they have the &#8220;Civet-processed&#8221; coffee!)<br />
.-= David Dexter&#180;s last blog ..<a href="http://enlightenedbean.com/2010/02/java-roasting-cafe/" rel="nofollow">Coffeehouse Review – Java Roasting Cafe</a> =-.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mike</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3793</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Sat, 27 Feb 2010 14:40:37 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3793</guid>
		<description>Thanks for stopping by! And you know me, I&#039;ll be steadily drinking as much coffee as possible!</description>
		<content:encoded><![CDATA[<p>Thanks for stopping by! And you know me, I&#8217;ll be steadily drinking as much coffee as possible!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mike</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3792</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Sat, 27 Feb 2010 14:40:05 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3792</guid>
		<description>Your welcome!</description>
		<content:encoded><![CDATA[<p>Your welcome!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mike</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3791</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Sat, 27 Feb 2010 14:39:42 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3791</guid>
		<description>Hahaha! I&#039;ve noticed that there&#039;s a handful of times when myself and other coffee reviewers will get the same coffees. I like seeing the differences in what we think about the coffees and how the ratings vary.</description>
		<content:encoded><![CDATA[<p>Hahaha! I&#8217;ve noticed that there&#8217;s a handful of times when myself and other coffee reviewers will get the same coffees. I like seeing the differences in what we think about the coffees and how the ratings vary.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: BaristaOnDutY</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3789</link>
		<dc:creator>BaristaOnDutY</dc:creator>
		<pubDate>Sat, 27 Feb 2010 09:43:41 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3789</guid>
		<description>Sounds Like A Good Coffee, I Haven&#039;t Heard Any Bad Reviews On Any Pea berries Thus Far, Must Be All About The Berries. Keep Up The Good Drinking!!
.-= BaristaOnDutY&#180;s last blog ..&lt;a href=&quot;http://baristaonduty.blogspot.com/2010/01/don-franciscos-exclusive-panama-diamond.html&quot; rel=&quot;nofollow&quot;&gt;DON FRANCISCO&#039;S EXCLUSIVE PANAMA DIAMOND MOUNTAIN N My Own Words..&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Sounds Like A Good Coffee, I Haven&#8217;t Heard Any Bad Reviews On Any Pea berries Thus Far, Must Be All About The Berries. Keep Up The Good Drinking!!<br />
.-= BaristaOnDutY&#180;s last blog ..<a href="http://baristaonduty.blogspot.com/2010/01/don-franciscos-exclusive-panama-diamond.html" rel="nofollow">DON FRANCISCO&#8217;S EXCLUSIVE PANAMA DIAMOND MOUNTAIN N My Own Words..</a> =-.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anne Moss</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3781</link>
		<dc:creator>Anne Moss</dc:creator>
		<pubDate>Fri, 26 Feb 2010 18:55:45 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3781</guid>
		<description>Thank you! That was not only a good review of the product but quite educational too. I&#039;ll be looking out for peaberry coffee in the future and sounds like that would be a great brand to try!
.-= Anne Moss&#180;s last blog ..&lt;a href=&quot;http://coffee-hub.biz/26/26.html&quot; rel=&quot;nofollow&quot;&gt;Organic Camano Island (Sumatra) Coffee in 5 Lb. Bag&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Thank you! That was not only a good review of the product but quite educational too. I&#8217;ll be looking out for peaberry coffee in the future and sounds like that would be a great brand to try!<br />
.-= Anne Moss&#180;s last blog ..<a href="http://coffee-hub.biz/26/26.html" rel="nofollow">Organic Camano Island (Sumatra) Coffee in 5 Lb. Bag</a> =-.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Robb Sutton</title>
		<link>http://dailyshotofcoffee.com/single-origin-peaberry-from-doi-chaang-coffee-review/comment-page-1/#comment-3780</link>
		<dc:creator>Robb Sutton</dc:creator>
		<pubDate>Fri, 26 Feb 2010 15:56:14 +0000</pubDate>
		<guid isPermaLink="false">http://dailyshotofcoffee.com/?p=4605#comment-3780</guid>
		<description>Those 3 bags look familiar! ;)

Just had some of the peaberry last night and I really enjoyed it. My personal preferences with coffee tend to lean towards that direction.
.-= Robb Sutton&#180;s last blog ..&lt;a href=&quot;http://feedproxy.google.com/~r/CoffeeObsessed/~3/SJDmDJGwmqo/&quot; rel=&quot;nofollow&quot;&gt;Coffee Review: Intelligentsia Heliconias Bourbon&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Those 3 bags look familiar! <img src='http://dailyshotofcoffee.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>Just had some of the peaberry last night and I really enjoyed it. My personal preferences with coffee tend to lean towards that direction.<br />
.-= Robb Sutton&#180;s last blog ..<a href="http://feedproxy.google.com/~r/CoffeeObsessed/~3/SJDmDJGwmqo/" rel="nofollow">Coffee Review: Intelligentsia Heliconias Bourbon</a> =-.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

